To Tackle Climate Change We Need to Rethink Our Food System

To Tackle Climate Change We Need to Rethink Our Food System
By Kathleen Rogers and Dr. Shenggen Fan The way we produce, consume and discard food is no longer sustainable. That much is clear from the newly released UN climate change report  which warns that we must rethink how we produce our food — and quickly — to avoid the most devastating impacts of global food production, including massive deforestation, staggering biodiversity loss and accelerating  climate change. While it’s not often recognized, the food industry is an enormous drive...

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